Building back better on food and agriculture
The Covid-19 pandemic could push an additional 130 million people worldwide into chronic hunger by the end of 2020.
Hunger
Covid-19 highlights the need for safe, nutritious, and affordable food
Hunger and malnutrition were an increasing problem worldwide before the pandemic. Restrictions imposed to curb disease spread have disrupted local and international food supply chains, making the problem even more urgent.
Trending
-
Hang Ma Street: A photogenic destination
-
Vietnam news in brief - September 12
-
Ao Dai Tourism Festival 2024: Hanoi welcomes October arrival with fascination
-
Win on points for the newcomer
-
Vietnam seeks to boost labor exports to Russia
-
Super typhoon Yagi weakens to tropical depression: Heavy rain, flooding, landslides expected
-
Typhoon Yagi inflicts severe damage to Northern power infrastructure
-
Green consumption for sustainable development in Hanoi businesses
-
Vietnam seeks further contributions from overseas Vietnamese