Vietnam helps Timor-Leste ensure food security in new cooperation
The two Southeast Asian countries eye a new memorandum of understanding (MoU) on trading of rice in addition to other agricultural products from Vietnam.
The two Southeast Asian countries eye a new memorandum of understanding (MoU) on trading of rice in addition to other agricultural products from Vietnam.
The city's health department will continue to carry out regular, specialized and random inspections.
The lack of national technical standards and regulations for various foodstuffs poses a challenge to production and business establishments regarding self-declaring their products.
Hanoi's health sector has stepped up inspections and controls at food facilities and improved awareness and law enforcement, according to the Hanoi Health Department.
Consumers are urged to be more vigilant and courageous in exposing food producers and traders who breach food safety laws.
The district continues to replicate the food safety model in other areas.
Recently, there have been several food poisoning outbreaks across the country, mainly from food sold to children from stalls outside school gates, causing concern and anxiety among parents.
The agricultural sector will continue to work with relevant agencies and telecommunications companies on a regular basis to organize training and provide guidance, knowledge and skills to agricultural enterprises.
The inspection findings highlight positive actions taken by local authorities in Hanoi to address food hygiene violations and identify areas for improvement.
Both sides aim to further promote trade, investment relations, and cooperation in areas of mutual interest, such as agriculture, construction, education, pharmaceuticals, science and technology, among others.
The endless creativity of Vietnamese housewives helps to enrich the ancestral offerings at the Han Thuc Festival, which fell on April 11 this year.
Vietnam aims to become a transparent, responsible, and sustainable food supplier in the coming years.
The supply of goods in Hanoi is abundant, meeting the demand of consumers during the holiday.
The capital city of Vietnam is a culinary paradise with famous delicacies that promise to provide visitors with unique dining experiences.
In Hanoi, more and more people are concerned about health and quality of life. Consumers have paid more attention to healthy eating and safe food.
At the Food Day, guests enjoyed signature Azerbaijani foods such as mutton, barbecue, or salads.
This is a Hanoi Women's Union initiative to create a civilized and safe environment in local markets citywide.