Food

A local artisan keeps the family secret of making a Hanoi’s specialty, the Phu Thuong steamed sticky rice.

Thuy Ta ice cream, the distinctive aroma of Ms.Lan's Khuc-pie wrapped in fresh lotus leaves, and the flavorsome taste of Bao Khanh chicken noodle soup may help diners in Hanoi to have the most enjoyable culinary experiences.

Banh mi and Pho are familiar Vietnamese dishes that have made it into the English dictionary for any foreign diners to order them correctly.

Delicious Vietnamese and Asian dishes prepared with Irish seafood and pork can conquer any fastidious diners.

There are several exotic dishes that you should try once in Hanoi.

Autumn in the capital city is drier and cooler and has plenty to keep foodies satiated.

This is the last event to close the series of the "True Italian Taste" project in Vietnam, which is implemented by the Italian Chamber of Commerce in the country.

The “Taste of France” week will last until July 20 at MM Mega Market centers nationwide.

A Hanoi speciality- the Banh Ran is among the best dishes from Vietnam that CNN Travel suggests travelers try when visiting the capital city in particular and the country in general.

Muoi Sau (Sixteen) Dessert Soup Stall in Hanoi’s downtown is a well-known place for those who love the sweetness of Hanoi desserts.

Pho, Bun cha and Cao lau were praised by US news site CNN to be the best the most mouth-watering noodle dishes across Asia.

The inexpensive but exotic specialty of Hanoi is featured in the UK famous cookbook.

A meager amount of just US$5 is enough for a foreign couple to enjoy plentiful and delicious street food in Vietnam.

Hanoi’s typical dishes with many variants always cause nostalgia for children who live far from their homeland.

For over a decade, "Ca kho Vu Dai" or braised fish has become a delicacy of North Vietnam on the occasion of the Tet Holiday.

Vietnamese traditional wonderful aromatic soup wins the heart of diners around the world.