Hanoi Ocop Products

Most OCOP products are agricultural and processed from specialized cultivation areas.

Handcrafted with the knowledge and skills passed down through generations of artisans, these products are an illustration of Hanoi's culture.

Behind every OCOP product, there are many people working together to help stimulate the rural economy and create high value-added products.

In 2024, Hanoi will continue to support One Product One Commune (OCOP) entities to standardize production processes for export.

The centers are designed to increase the capacity of local artisans for creative design aimed at tourism.

Hanoi farmers are striving to promote agricultural products in international markets.

Noodles and steamed rice crepes in Thanh Luong and Ky Thuy villages on the outskirts of Hanoi have achieved the four-star standard of the national One Commune One Product (OCOP) program.

Hanoi stimulates the consumption of One Commune, One Product (OCOP) products through numerous promotional and networking events.

The city aims to have 400 products certified annually through the One Commune One Product (OCOP) program by 2025.

The city has set a goal to have an additional 400 products certified with three or more stars this year.