Vietnamese Ambassador promotes local culture through food
The Ambassador chooses culinary as a funky and extensive way to introduce the rich culture of Vietnam to international friends.
The Ambassador chooses culinary as a funky and extensive way to introduce the rich culture of Vietnam to international friends.
Hanoi will keep enforcing regulations on food safety in production establishments to ensure people's health and safety.
Hanoi will continue to enforce regulations on food safety in production establishments to ensure people's health and safety.
The stricter restrictions last for two weeks under the shelter-in-place order.
By 2030, the domestic market for processed seafood would reach VND40-45 trillion ($1.75-1.97 billion), which would contribute to seafood exports of US$14-16 billion per year.
The investment will be used in advancing Shiok Meats’ research & development activities and build a state-of-the-art production facility in Singapore.
International support enables Vietnam to get closer to the Sustainable Development Goals (SDGs) through a food systems approach.
The Food and Agriculture Organization of the United Nations (FAO) is working rigorously to help its member States to pursue better production, nutrition, environment and life.