In the evening of July 13, Romanian PM Dacian Ciolos had dinner in Qua Tram restaurant in Hanoi during his working visit to Vietnam.
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Dr. Dao The Anh said he invited the Romanian Prime Minister to tast the Vietnamese cuisine in the Qua Tram restaurant because the shop fully use materials for food processing under the clean food chain model supported by the Fund for world agricultural development given to Vietnamese farmers.
Mrs.Nguyen Thi Thanh Thuy, Director of Qua Tram restaurant chain in Hanoi said the menu of the Romanian Prime Minister used in the night includes: a black canarium salat fillings, mixed leaf sticky rice, lotus seeds sticky rice, Hmong grilled beef, Hmong beef steak, Tien Yen chicken fillet and orange sauce, vegetable soup, Vietnamese old wine and candy.
The Qua Tram restaurant at number 21, Phung Hung street, Hanoi
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She noted that all the dishes that Prime Minister Dacian Ciolos used are cooked according to the traditional method, thus remaining their natural flavors.
The restaurant wants to introduce to Prime Minister Dacian Ciolos special dishes in the Northwest region in particular and the traditional and characteristic cuisine of Vietnam in general.
