Hanoi Cuisine

The best dish in the city is undoubtedly Hanoi beef noodles. Trying to capture the spirit of the Hanoians through their recipes is worth the effort.

The festival promotes Vietnamese food culture to the international community and develops relations with other countries.

Vietnam's capital, with its sumptuous delicacies, is one of the top five destinations for food enthusiasts worldwide, according to Booking.com.

The richness of Hanoi's cuisine and the city's reputation for healthy eating have contributed to making Hanoi an attractive destination in Asia.

There is no need to travel far, just a walk around Hanoi will help you taste specialties across Vietnam.

The association will expand the network of professional cooks who will be food ambassadors of Hanoi.

Despite it is salty, slightly sour, and too hard for the taste of foreigners, the pickled baby eggplant has a special place in Vietnamese cuisine.

Boiled snail dish is even tastier, laying on the way it is eaten: sitting on the sidewalk, enjoying the food while watching people passing by.