French President along with his wife has special passion with Vietnam culinary. They have meal at a Vietnam food restaurant weekly.
French President Emmanuel Macron and his wife
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President Macron starts to be in love with Vietnam culinary during a trip to Vietnam in 1998, on his student life. He specially loves the Vietnamese shrimp spring roll while his wife often orders the fried spring roll. As usual, every Wednesday evening, the couple show up at a Vietnamese fast-food named Tran Lo at 19h30. The meal starts after that 30 minutes. That’s the peaceful moment for them to talk and watch the regular news on France 2 channel.
Vietnamese shrimp spring rolls
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Foreigners often describe Vietnamese dishes as ultimate “accidently healthy” food. There are a handful of deep fried recipes. But generally, most Vietnamese dishes are super fresh, full of bright flavours, loaded with herbs and salads, with just a bit of protein. Dressings and sauces are refreshingly light and devoid of oil, unlike basically every Western dressing! And Vietnamese shrimp spring roll is a typical example.
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