Michelin stars to motivate Vietnamese cuisine
Michelin inspectors will explore more gastronomic corners across the country and bestow more stars on Vietnamese eateries and chefs while chefs from abroad will also want to open a restaurant here.
Michelin inspectors will explore more gastronomic corners across the country and bestow more stars on Vietnamese eateries and chefs while chefs from abroad will also want to open a restaurant here.
The “Taste of France” week will last until July 20 at MM Mega Market centers nationwide.
Muoi Sau (Sixteen) Dessert Soup Stall in Hanoi’s downtown is a well-known place for those who love the sweetness of Hanoi desserts.
The association will expand the network of professional cooks who will be food ambassadors of Hanoi.
Hanoi’s typical dishes with many variants always cause nostalgia for children who live far from their homeland.
The renowned food-store has won the hearts of many Hanoian generations with its only kind of foodstuff for over 70 years.
The event aims at introducing the Italian culture and history through its extraordinary food to people around the world, including the Vietnamese.
A 400-year-old trade village in Hanoi contributes to the creation of famous northern dishes.